Elevate your dishes with Shiitake Mushroom Oil, a rich, earthy infusion developed with Chef Daniel Humm. Made using our signature algae oil, this premium finishing oil captures the bold, meaty depth of shiitake mushrooms in a light, silky texture that enhances every bite. 

Why You'll Love It:

• Umami Powerhouse – Deep, rich, and savory without overpowering
• Silky Smooth & Versatile – Light and drizzle-worthy without heaviness
• Bold Truffle-Like Flavor – A gourmet upgrade to any dish
• Clean & Plant-Based – Crafted with Omega-9-rich algae oil for a better-for-you alternative

Perfect Pairings:

• Stir-fries, roasted mushrooms & grilled veggies
• Pasta, risotto & dumplings
• Steaks, tofu & grilled proteins
• Pizza, soups & grain bowls
• Drizzle over roasted potatoes, mix into dressings, or finish a plate of pasta