There's a lot to love about Single & Fat olive oil. First, it's organic and non-GMO. It's a single origin, single batch olive oil and it's grown and produced in California. (While we love a good Italian olive oil, it's better for the environment to grow and produce it closer to home.) And like all high-quality EVOOs, it's a cold-pressed healthy fat. 

You can cook with Single & Fat olive oil and you can use it for finishing and dressings as well. The opaque packaging means you can keep it on your countertop so it's close at hand whenever you're in the kitchen.